Libby's Famous Pumpkin Pie

🥘 Ingredients

• cinnamon
  1 tsp
• cloves
  1/4 tsp
• eggs
  2
• evaporated milk
  1 12-oz can
• fresh nutmeg
• ginger
  1/2 tsp
• granulated sugar
  3/4 c
• nutmeg
  1/4 tsp
• pie shell
  1
• pumpkin
  1 15-oz can
• pumpkin pie spice
  1/4 tsp
• salt
  1/2 tsp
• whipped cream

🍳 Cookware

• small bowl
• large bowl

1. 1

   Mix granulated sugar , cinnamon , salt , ginger , nutmeg , pumpkin pie spice , and cloves in small bowl . Beat eggs in large bowl . Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk .

   granulated sugar: 3/4 c, cinnamon: 1 tsp, salt: 1/2 tsp, ginger: 1/2 tsp, nutmeg: 1/4 tsp, pumpkin pie spice: 1/4 tsp, cloves: 1/4 tsp, eggs: 2, pumpkin: 1 15-oz can, evaporated milk: 1 12-oz can
2. 2

   Pour into pie shell .

   pie shell: 1
3. 3

   Bake in preheated 425°F oven for ⏱️ 15 minutes . Reduce temperature to 350°F; bake for ⏱️ 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for ⏱️ 2 hours . Top with fresh nutmeg and whipped cream . Serve immediately or refrigerate.

   fresh nutmeg, whipped cream